
Grilled Lemon Oregano Chicken with Zucchini
International cuisine, cooked on a grill. Juicy lemon-oregano chicken breasts and lightly charred zucchini.
Serves 2 · Prep 15 min · Cook 20 min
Approx. 44 g protein per serving
21 grill recipes for chicken, beef, pork, lamb, fish, shrimp, tofu and halloumi. Thermometer guidance, US and metric ingredients and approximate nutrition.
Choose a quick shrimp skewer, a steak with vegetables or a foil-packet fish supper. The recipes distinguish direct grilling from covered packet cooking and give timing ranges alongside safe temperatures. Additional marinating and resting times appear in the instructions. Vegetarian plates include tofu, halloumi or chickpeas.
21 recipes. Nutrition is approximate; practical kitchen testing is pending.

International cuisine, cooked on a grill. Juicy lemon-oregano chicken breasts and lightly charred zucchini.
Serves 2 · Prep 15 min · Cook 20 min
Approx. 44 g protein per serving

International cuisine, cooked on a grill. Smoky chicken thighs with sweet grilled corn and lime.
Serves 2 · Prep 15 min · Cook 25 min
Approx. 46 g protein per serving

International cuisine, cooked on a grill. Mildly spiced yogurt-marinated chicken skewers with colorful peppers.
Serves 2 · Prep 20 min · Cook 20 min
Approx. 49 g protein per serving

International cuisine, cooked on a grill. Grilled chicken with a late-brushed honey-mustard glaze and green beans.
Serves 2 · Prep 15 min · Cook 25 min
Approx. 45 g protein per serving

International cuisine, cooked on a grill. Garlic-rubbed sirloin steaks and tender grilled asparagus.
Serves 2 · Prep 15 min · Cook 15 min
Approx. 41 g protein per serving

International cuisine, cooked on a grill. Fully cooked beef burgers in buns with crisp cabbage and tomato.
Serves 2 · Prep 20 min · Cook 15 min
Approx. 43 g protein per serving

International cuisine, cooked on a grill. Cumin-scented beef cubes with a fresh tomato and parsley salad.
Serves 2 · Prep 20 min · Cook 15 min
Approx. 40 g protein per serving

International cuisine, cooked on a grill. Boneless pork chops with a crunchy apple and cabbage slaw.
Serves 2 · Prep 20 min · Cook 15 min
Approx. 43 g protein per serving

International cuisine, cooked on a grill. Rosemary pork medallions with charred sweet peppers.
Serves 2 · Prep 20 min · Cook 15 min
Approx. 40 g protein per serving

International cuisine, cooked on a grill. Ginger-soy pork skewers with lightly caramelized pineapple.
Serves 2 · Prep 20 min · Cook 20 min
Approx. 41 g protein per serving

International cuisine, cooked on a grill. Mint-and-lemon lamb chops with a cool chopped salad.
Serves 2 · Prep 20 min · Cook 15 min
Approx. 39 g protein per serving

International cuisine, cooked on a grill. Spiced lamb kofta cooked on the grill with a yogurt dip.
Serves 2 · Prep 25 min · Cook 15 min
Approx. 40 g protein per serving

International cuisine, cooked on a grill. Grilled salmon fillets with dill and lemony asparagus.
Serves 2 · Prep 15 min · Cook 15 min
Approx. 35 g protein per serving

International cuisine, cooked on a grill. Moist cod steamed on the grill with tomatoes, lemon and parsley.
Serves 2 · Prep 20 min · Cook 20 min
Approx. 35 g protein per serving

International cuisine, cooked on a grill. Skin-on trout fillets with herb butter and grill-steamed green beans.
Serves 2 · Prep 15 min · Cook 20 min
Approx. 39 g protein per serving

International cuisine, cooked on a grill. Garlic-lime shrimp skewers with a grilled corn and tomato salad.
Serves 2 · Prep 20 min · Cook 15 min
Approx. 41 g protein per serving

International cuisine, cooked on a grill. Smoky shrimp skewers with sweet peppers and a yogurt dip.
Serves 2 · Prep 20 min · Cook 15 min
Approx. 43 g protein per serving

International cuisine, cooked on a grill. Firm grilled tofu slabs with a soy-sesame glaze and bok choy.
Serves 2 · Prep 20 min · Cook 15 min
Approx. 33 g protein per serving

International cuisine, cooked on a grill. Golden grilled halloumi with zucchini and a lemon tomato salad.
Serves 2 · Prep 15 min · Cook 15 min
Approx. 25 g protein per serving

International cuisine, cooked on a grill. Soft grilled eggplant with chickpeas, tomato and a lemon-yogurt dressing.
Serves 2 · Prep 20 min · Cook 20 min
Approx. 21 g protein per serving

International cuisine, cooked on a grill. Thin grilled turkey cutlets with fluffy parsley couscous, sweet red peppers and a lemon yogurt sauce.
Serves 2 · Prep 15 min · Cook 20 min
Approx. 54 g protein per serving